Ingredients
- Marshmallows
- Chocolate Bars or Chocolate Almond Bark
- Graham Crackers
Instructions
- Melt Chocolate Bars or a Pound of Chocolate Almond Bark
- Then Stir in Marshmallows and Graham Crackers
- Stir Until the Mixture Thickens Up
- Spread on Parchment Paper or Spoon in Clusters
- Lets Sit to Firm up (With Chocolate Bars you May Need to Freeze up to Harden Since They Tend to Melt Easily)
© 2024 Cody Rodriguez